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SELECTED ABSTRACTS


 

Theme 1 - Carotenoid

Anthony Fardet
Influence of phytosterol and phytostanol food supplementation on plasma liposoluble vitamins and carotenoid levels in humans: An updated review of the evidence- Adrian Franke: Simultaneous analysis of circulating 25-hydroxy-vitamin D3, 25-hydroxy-vitamin D2, carotenoids, retinoids, tocopherols, and oxidized and reduced coenzyme Q10 by HPLC with photo diode-array detection using C18 and C30 columns alone or in combination.
Ilya Vasilyev
First identification of C50 carotenoids biosynthesis gene cluster in nematode-associated bacterium Agreia bicolorata strain VKM AC-1804 and its abundance in coryneform actinobacteria group.
Judith Hempel
Food sources of macular pigments: studies into the bioaccessibility and physical deposition form of carotenoids from goji berries (<i>Lycium barbarum</i> L.)
Catherine Feart
Nutrient biomarker patterns and risk for frailty among 4 European cohorts of older adults
Emmanuelle Reboul
Canned spinach matrix does not significantly affect lutein bioavailability
Corrine Hanson
Pro-vitamin A Compounds and Tocopherol Levels in Mother-infant Pairs from Midwest USA and Correlations with Fetal Growth
Vladimir S. Pavlovich
Charge transfer excited states of the some carotenoids and their conformers: Solvent polarity effects

 Theme 2 - Vitamin D

Andrius Bleizgys
Vitamin D Levels of Out-Patients: Variability by Age Groups and Seasons
Augusto Litonjua
Vitamin D Supplementation in Pregnancy to Prevent Asthma in Offspring – Results from the Vitamin D Antenatal Asthma Reduction Trial (VDAART)
Wolfgang Hermann
One-year B and D vitamins supplementation improves metabolic bone markers and homocysteine metabolism
Elham Sharif
The association between Vitamin D deficiency and endothelial dysfunction in asymptomatic subjects.
Poorya Shojai
Development and Evaluation of bone tissue engineering scaffolds capable of controlled release of vitamin D
Ina Jasutiene
Fortification of foodstuffs by cold water soluble vitamin D3 preparation
Emmanuelle Reboul
ABCB1 is involved in vitamin D intestinal efflux
Charles Desmarchelier
A Combination of Single-Nucleotide Polymorphisms Is Associated with the Interindividual Variability in Vitamin D Bioavailability in Healthy Men.
Irene Pusceddu
The role of B and D vitamins in telomere length: results from the LURIC study and the Sud-Tyrolean study
Robert Winwood
Unexpected, pervasive Vitamin D deficiency in people living in the Middle East
Elina Hypponen
Vitamin D: Is it beneficial or even safe
Jean-François Landrier
Vitamin D modulates adipose tissue biology : possible consequences on obesity ?
Natalia Davydova
Comprehensive evaluation of Cholecalciferol (Vitamin D3) Dietary Supplement Tablets
Lauriane Bonnet
Kinetic effect of high fat diet on vitamin D metabolism in mice.
Charlotte Lauridsen
Bioavailability of vitamin D in pregnant and lactating pigs and the relationship to health biomarkers
Jeremie Talvas
Can vitamin D boost production and circulating cathelicidin levels?
Marie-Christine Carlier
Measured  free 25OH vitamin D levels in chronic kidney disease
Sadeq Quraishi
Vitamin D Regulation in Acute Stress and Critical Illness
Tirang Neyestani
Vitamin D-Fortified Bread: An Effective "Pill" to Relieve D-Deficiency "Pain"
Elina Hypponen
Investigating the effect of vitamin D status on cognitive function using a Mendelian randomisation approach
Anargyros Moulas
Fortification of food for addressing vitamin D deficiency
Argjira Juniku-Shkololli
Evaluation of the risk for developing colitis-associated cancer in patients with inflammatory bowel disease: the role of vitamin D
Elisabeth Katsianidou
Educational material for promoting vitamin D awareness.

Theme 3 - Vitamin E

Manfred Eggersdorfer
α-Tocopherol – a systematic review of intake and status globally
Charlotte Cuerq
Abetalipoproteinemia and chylomicron rentention disease: efficacy of two formulations of vitamin E in a randomized cross over clinical study
Lisa Schmölz
Contribution of the structure of tocopherols and their long-chain metabolites to their biological effects
Ann Anderson Berry
Maternal and Infant Dynamics of Vitamin E Tocopherols
Gaspar Kocharyan
NONADDITIVE ANTIOXIDANT EFFECT (SYNERGY, ANTAGONISM) OF BIOFLAVONOID MIXTURES WITH TROLOX: WATER-SOLUBLE ANALOGUE OF VITAMIN E
Corrine Hanson
Pro-vitamin A Compounds and Tocopherol Levels in Mother-infant Pairs from Midwest USA and Correlations with Fetal Growth
Francesco Galli
Vitamin E metabolism and function.
Kimitaka Takitani
Dehydroepiandrosterone alters vitamin E status and prevents lipid peroxidation in vitamin E-deficient rats

 Theme 4 - Vitamin A

Malavika Vinodkumar
Providing Vitamin A through salt to combat Vitamin A deficiency in a rural population in South India
Ronald Corbee
Chronic vitamin A toxicosis in cats
Damien Prévéraud 
Cholecalciferol (vitamin D3) and retinyl palmitate (vitamin A) display different solubilization capacities in mixed micelle solutions: effect of interactions with mixed micelle components and of cholecalciferol to self-associating properties
Corrine Hanson
Pro-vitamin A Compounds and Tocopherol Levels in Mother-infant Pairs from Midwest USA and Correlations with Fetal Growth
Pierre-Jacques Brun
The dual role of retinoic acid signaling in modulating insulin and glucagon secretion
Consuelo Macias-matos
CUBA-UNICEF: 18 years working together against vitamin A deficiency
Georg Lietz
Influence of nutritional and physiological factors on total body vitamin A stores using the isotope dilution technique
Maria Vaiou
Comparative effects of Retinoic Acid and cytostatic drugs on arterial smooth muscle cell proliferation.
Simone Frey
Quantifi cation of Vitamin A in Palm Oil Using a Fast and Simple Portable Device: Method Validation and Comparison to High-Performance Liquid Chromatography.

Theme 5 - Fat Soluble Vitamins

Anthony Fardet
Influence of phytosterol and phytostanol food supplementation on plasma liposoluble vitamins and carotenoid levels in humans: An updated review of the evidence
Adrian Franke
Simultaneous analysis of circulating 25-hydroxy-vitamin D3, 25-hydroxy-vitamin D2, carotenoids, retinoids, tocopherols, and oxidized and reduced coenzyme Q10 by HPLC with photo diode-array detection using C18 and C30 columns alone or in combination
Catherine Feart
Nutrient biomarker patterns and risk for frailty among 4 European cohorts of older adults
Marielle Margier
Impact of pulses on fat-soluble vitamins bioavailability